Bio
Jessie Hawkins is, by definition, a wife, mom of four and the Executive Director of Vintage Remedies. More specifically, however, she is a speaker, an author, an herbalist, a holistic wellness professional, an amateur real foods chef, a natural living professional, an advocate for informed birthing choices, a teacher of sustainable lifestyles, a hobby gardner, a gentle parent, an avid researcher, a lifelong student and a satisfied mommy.
While Jessie’s childhood was filled with dreams of living a natural and basic lifestyle, her reality was the conventional processed food, plastic and artificial lifestyle so common decades ago. Jessie’s transition to healthy living did not begin until her college years, as she craved more information about environmental health and real foods. Long before green living became trendy (and before there was even an organic certification!), Jessie pioneered the way for the average family
While Jessie’s childhood was filled with dreams of living a natural and basic lifestyle, her reality was the conventional processed food, plastic and artificial lifestyle so common decades ago. Jessie’s transition to healthy living did not begin until her college years, as she craved more information about environmental health and real foods. Long before green living became trendy (and before there was even an organic certification!), Jessie pioneered the way for the average family
Resources
Learn how to bake healthy treats, clean your home with natural cleaners and live green from the inside out with Jessie's tips, recipes, formulas and resources! Take a peek into her green home and learn how to make your own lifestyle greener.
What's in the Box?
Wondering what to do with all that organic goodness in your CSA box each week? Worried about joining a CSA because you don't need 6 pounds of zucchini every week? Jessie dispels many CSA myths and helps you make the most of your weekly delivery with her brand new blog series - What's in the Box? Each week, she shares what comes in her CSA box - the good, the bad and yes, the ugly. Then she shows you how to prepare and enjoy the season's bounty with fresh and delicious recipes that are easy to replicate at home. Is your mouth watering yet? You don't want to miss this one!